Have breakfast at your hotel, you will have the chance to discover Hoi An Cuisine and practice to cook. Start the tour at 8:00 a.m, you first go to the market to choose fresh ingredients. You are guided by chef to cook. You enjoy a delicious feast of the dishes you created, and get to take a copy of the recipes home with you. The tour will ends at 3:30 P.M. In the afternoon, You will board a boat to fish at the mouth of the sea, learning to fish with the local fisherman and using their special fishing nets. You should be a fast learner, because the fish you catch will be used for lunch and the captainwill cook on boat.
In afternoon, you will visit Tra Que Village, home to many kinds of traditional herbs and vegestable. Here, you can enjoy the panoramic view of the green and fresh garden and watch how local people plant, take care of, and harvest the vegestable. Ride on a bicycle to around the village, stroll around the rice paddy fields and fish ponds to feel the relaxing peace of life in a tradational Vietnamese rural.